Not a radical one this, pretty much what it says on the tin - pork, with chunks of lemon and halved new potatoes around the meat, roasted. Unusual addition was fennel seeds added to the lemon and potatoes. Not entirely sure I liked it, fennel has an aniseedy taste which I don't really like, and, although there was only a small amount included, I think pork needs some strong flavours added to it to cut through the sweet, fattiness of the meat, and this wasn't enough. So it was just a little bit meh. The potatoes roasted up nicely though!
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