Scrummy stuff, this! Full of flavour, quite hot (!), creamy, and zingy with the lemongrass and ginger, and the squash and tomato cooked just right - still a bit firm and fresh tasting, al dente. Annoyingly, I found I'd run out of lime leaves, so had to miss them out... and where on earth can I get coriander root in West London?? The specialist oriental supermarket in Richmond doesn't have it... The 'only' other substitution was some very ripe, tasty vine tomatoes instead of the cherry tomatoes specified - in the interests of me actually managing to complete this challenge, I'm afraid I'm going to have to be a little less strict about following everything to the letter... :)
Friday, 28 May 2010
71: Pumpkin and tomato laksa, p333
Labels:
butternut squash,
cherry tomato,
coconut milk,
coriander,
coriander roots,
garlic,
ginger,
lemon,
lemongrass,
lime leaves,
mint,
nam pla,
noodles,
pumpkin,
red chillis,
stock,
tomato,
vegetable oil
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